Batture Menu
All Day Menu
Parmesan Truffle Crisps - $10
With Louisiana Aioli
Artisan Flatbreads
Prosciutto, Goat Cheese, & Fig - $18
Creole Tomato Caprese - $16
Boudin Egg Rolls - $15
With Louisiana Aioli
Boiled Gulf Shrimp Cocktail - $18
Charcuterie Board - $24
3 Meats & 3 Cheeses
With House-Made Pickles, Spreads, & Bread
NOLA Deviled Eggs - $15
Bloody Mary, Smoked Salmon
Buffalo Brussel Sprouts - $10
Bleu Cheese Crumbles
Happy Hour
Served Daily from 3-6pm
Drinks
All Beer - $4
Well Cocktails - $5
House Wine- $6
Food
Everything for our all day menu is
half price during happy hour.
Cocktails
Classics
Sazerac - $12
Sazerac Rye, Peychaud’s, sugar cube, Herbsaint
Paloma - $12
Herradura Reposado, Orange Curacao, grapefruit, simple syrup
Vesper - $14
Stoli Elyx, Monkey 47, Lillet Blanc
Negroni - $12
The Botanist, Campari, Antica Carpano
Sidecar - $12
Cognac, Cointreau, lemon, sugar
The Corpse Revivor #2 - $14
Plymouth, Cointreau, Lillet Blanc, lemon, Herbsaint
One11 Creations
Lucy B - $13
Pama Liquer, St. Germain, Fee Brothers' Lemon Bitters, sparkling wine
Basil Cucumber Fizz - $11
Hansons Cucumber, basil simple syrup, lemon, club soda
Satsuma Squirt - $12
Bayou Silver, Bayou Satsuma, Domaine de Canton, lemon, simple syrup, club soda
Hot & Spicy Cilantro Mule - $12
Hansons Habanero, jalapeno simple syrup, lime, ginger beer
Blood-Orange Revenge - $13
Buffalo Trace, Solerno, house-made Olio, bitters
Mezzy Rita - $14
Vida Mezcal, house-made Olio, grapefruit, Fee Brothers' Rhubarb Bitters
Beer
Domestic
Bud Light - $5
Miller Lite - $5
Coors Lite - $5
Michelob Ultra - $5
Imports & Ciders
Corona - $6
Strongbow - $6
Locals
Abita Amber - $6
Abita Seasonal - $6
Great Raft Commotion - $6
Urban South Paradise Park - $6
NOLA Hopitoulas (IPA) - $8
Gnarly Barley Jucifer (IPA) - $6
Second Line Batture Blonde - $6